Stein, Rick

Rick Stein's Mediterranean Escapes

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ISBN 13:
9780563493662
author:
Stein, Rick
format:
HardBack
publisher:
BBC Books
language:
English
Publication Year:
2007
Pages:
216
Dimensions:
28.2 x 22.5 x 2.1 centimetres (1
Genre:
General cookery
Condition:
New
Availability:
Item usually sent within 4 working days
£26.23

Description

Rick Stein's Mediterranean Escapes is a culinary journey through the Mediterranean region, where the focus is on the quality of ingredients rather than trends. The book takes readers on a tour of the islands and coast, highlighting the unique food traditions of each place. With over 100 recipes, Stein shares his discoveries, including Catalan Grilled Stuffed Mussels, Feta and Mint Pastries, and Sicilian Orange Cake. Fully illustrated with beautiful food photography by Earl Carter and landscape photography by Craig Easton, the book offers a fascinating glimpse into the rich and varied culinary heritage of the Mediterranean. Stein's approach is straightforward, with a focus on the best of the region's food, rather than elaborate presentation or complicated techniques. This book is a great resource for anyone looking to explore the flavors and traditions of the Mediterranean region. With its clear and concise recipes, it's an ideal choice for home cooks looking to try new ingredients and dishes.

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