Stein, Rick
Rick Stein's Far Eastern Odyssey
- ISBN 13:
- 9781846077166
- author:
- Stein, Rick
- format:
- HardBack
- publisher:
- BBC Books
- language:
- English
- Publication Year:
- 2009
- Pages:
- 320
- Dimensions:
- 24.6 x 19 x 3.6 cm
- Genre:
- Food Cookbooks
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Rick Stein's Far Eastern Odyssey is an ambitious culinary journey through Southeast Asia, where the author searches for authentic food and recipes. The book features over 150 new recipes from Cambodia, Vietnam, Thailand, Bangladesh, Sri Lanka, Malaysia, and Bali, each accompanied by colourful anecdotes and stunning on-location photography.
Stein shares his favourite recipes, including classic dishes inspired by local chefs, family-run restaurants, and street vendors. From the stir-fried pork and vegetable soup of Cambodia to the Vietnamese beef noodle soup, and the yellow curry made with prawns and lotus shoots from Thailand, each recipe is complemented by Stein's vivid descriptions of the trip.
This visually stunning culinary tribute to Southeast Asian cooking evokes the sights, smells, and tastes of bustling markets and the aromas of a Far Eastern kitchen. With its unique blend of food, travel, and storytelling, Rick Stein's Far Eastern Odyssey is a must-have for anyone interested in exploring the rich culinary heritage of the region.
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