Hunter, Gary

Professional Chef: Level 2

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ISBN 13:
9781408039090
author:
Hunter, Gary
format:
Paperback
publisher:
Cengage Learning Vocational
language:
English
Publication Year:
2011
Pages:
608
Dimensions:
27.2 x 21.8 x 2.8 cm
Genre:
Hotel & catering trades
Condition:
New
Availability:
Item usually sent within 10 working days
£52.10

Description

The Professional Chef Level 2 Diploma is a comprehensive guide for learners looking to advance their professional cookery skills. This updated textbook combines theory and practice, providing a thorough introduction to the skills and techniques required to work in a professional kitchen. With clear mapping to the NVQ and VRQ syllabus, it's an essential resource for those seeking to take their cookery skills to the next level.

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