Practical Cookery - Meat

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ISBN 13:
9781445467542
format:
HardBack
publisher:
Parragon Book Service Ltd
language:
English
Publication Year:
2012
Dimensions:
27.2 x 22 x 1.2 cm
Genre:
Food & Drink, Meals & Menus, Meat, Poultry & Game,
Condition:
New
Availability:
Item usually sent within 4 working days
£5.72

Description

Mastering the art of cooking is within your reach with this comprehensive guide to perfectly prepared meat dishes. Featuring clear step-by-step instructions and full-colour photographs, you'll be confident in your ability to prepare a wide range of delicious meals.

From basic preparation techniques to essential ingredients, this book covers everything you need to know to take your cooking skills to the next level. With its practical approach and inspiring images, it's an ideal addition to any kitchen.

For those looking to expand their culinary repertoire, other titles in the Practical Cookery series offer a wealth of inspiration for desserts, fish, salads, one pot dishes, and vegetables.

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