Marianski, Stanley
Polish Sausages, Authentic Recipes And Instructions
- ISBN 13:
- 9780982426722
- author:
- Marianski, Stanley
- format:
- Paperback
- publisher:
- Bookmagic LLC
- language:
- English
- Publication Year:
- 2009
- Pages:
- 286
- Dimensions:
- 22.4 x 15.2 x 1.8 cm
- Genre:
- Cooking with meat & game
- Condition:
- New
- Availability:
- Item usually sent within 5 working days
Description
Polish Sausages: Authentic Recipes and Instructions brings to life the traditional recipes used by Polish meat plants between 1950-1990. Prior to the fall of the Berlin Wall, only a select few knew the secrets to crafting the finest Polish sausages. With the release of this book, sausage makers once again have access to these tried-and-tested recipes. The recipes presented in this book are based on official government manuals from 1959 and 1960, compiled by experts in meat science. These authentic recipes were never published before, offering a unique insight into traditional Polish sausage making. Most books on the subject contain unknown quality recipes, but this book provides carefully compiled government recipes that have been used by Polish meat plants for decades. These recipes are still made and sold in Poland today, a testament to their enduring quality. With Polish Sausages: Authentic Recipes and Instructions, home cooks and enthusiasts can now recreate these traditional sausages with confidence.
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