Loomis, Susan Herrmann
Plat du Jour: French Dinners Made Easy
- ISBN 13:
- 9781682684504
- author:
- Loomis, Susan Herrmann
- format:
- Hardback
- publisher:
- Countryman Press Inc.
- language:
- English
- Publication Year:
- 2021
- Pages:
- 352
- Dimensions:
- 26.4 x 21.3 x 3 centimeters (1.4
- Genre:
- Cooking, Food & Drink, International, French,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Discover the French approach to everyday meals with Plat du Jour. This collection of recipes presents a two-course meal formula that's easy to prepare and enjoy. By pairing substantial main dishes like Boeuf Bourguignon, Poule au Pot, and Bouillabaisse with simple starters, sides, and desserts, you can create delicious meals at home. Susan Loomis shares her expertise in French cooking, perfected through years of living in France and teaching cooking classes. The book includes helpful tips and interesting insights into French culinary history, making it a valuable resource for aspiring home cooks. With Plat du Jour, you'll find recipes that are both authentic and approachable, perfect for anyone looking to add simple French flavors to their cooking repertoire.
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