Clarkson, Janet

Pie (Edible)

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ISBN 13:: 9781861894250
author:: Clarkson, Janet
format:: HardBack
publisher:: Reaktion Books
language:: English
Publication Year:: 2009
Pages:: 128
Genre:: Food & Drink / Food & Travel Writing
Condition:: New
Availability:: Item usually sent within 10 working days

£16.27

Current Stock: 5

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Description

Description

Pie: A Global History (The Edible Series) by Janet Clarkson is a comprehensive exploration of this beloved dish. From its humble beginnings as a practical food to its current status as a culinary art form, the pie has evolved significantly over time. Janet Clarkson examines the pie's commercial applications, nutritional value, and cultural significance, as well as its international variations. She delves into the world of pork pies in Britain, meat pies in Australia and New Zealand, kurnik in Russia, and classic American apple pie. This book is a flavorful tribute to the many types of pies enjoyed around the globe. With its engaging narrative and in-depth research, Pie: A Global History will satisfy the appetites of readers interested in culinary history and the diverse world of pies.

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