Jung, Susan

Kung Pao and Beyond: Fried Chicken Recipes from East and Southeast Asia

(No reviews yet) Write a Review

ISBN 13:: 9781787139336
author:: Jung, Susan
format:: Hardback
publisher:: Quadrille Publishing Ltd
language:: English
Publication Year:: 2023
Pages:: 176
Dimensions:: 24.9 x 19.1 x 2.3 centimetres (0
Genre:: Cooking, Food & Drink, International, Asian,
Condition:: New
Availability:: Item usually sent within 2 working days

£16.39

Current Stock: 2

Quantity:

Description

Description

Fried chicken is a culinary joy that transcends borders, and Kung Pao and Beyond is a testament to its versatility. With 60 recipes from East and Southeast Asia, this book takes the humble dish to new heights, offering a range of mouth-watering options to satisfy every craving. From Korean Fire Chicken to Vietnamese Butter Wings, and from Japanese Karaage to other regional specialties, each recipe is a masterclass in balancing flavours and textures. Susan Jung's expertise shines through in every dish, making this book an invaluable resource for anyone looking to elevate their fried chicken game. Whether you're a seasoned cook or just starting out, Kung Pao and Beyond is a must-have for anyone who loves fried chicken. With clear, concise recipes and compelling flavours, this book is sure to become a staple in your kitchen.

View AllClose