Hercules, Olia

Kaukasis The Cookbook: The culinary journey through Georgia, Azerbaijan & beyond

(No reviews yet) Write a Review
ISBN 13:
9781784721640
author:
Hercules, Olia
format:
Hardback
publisher:
Octopus Publishing Group
language:
English
Publication Year:
2017
Pages:
240
Dimensions:
19.6 x 24.7 x 2.7 centimetres (1
Genre:
Travel, Essays & Travelogues, Travel,
Condition:
New
Availability:
Item usually sent within 10 working days
£24.58

Description

Olia Hercules' Kaukasis: The Cookbook is a vibrant celebration of the food and flavours of the Caucasus region. This stunning cookbook takes you on a journey through the region, introducing you to more than 100 recipes for earthy, unexpected dishes. Each recipe has a story, making this a fascinating read as well as a beautiful addition to your kitchen. From the plum fruit leather to the quince stuffed with lamb and carmalised shallots, every dish is a flavour-packed exploration of the region's unique ingredients and traditions. With recipes like chestnut plov with pumpkin crust and khachapouri, you'll discover the beauty of the Caucasus in every bite. Whether you're looking to try something new or simply want to explore the rich culinary heritage of the region, this cookbook is a must-have for any food lover.

View AllClose

Related Products

Related Products