Wynne, Camilla

Jam Bake: Inspired Recipes for Creating and Baking with Preserves

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ISBN 13:
9780525611080
author:
Wynne, Camilla
format:
Hardback
publisher:
Random House USA Inc
language:
English
Publication Year:
2021
Pages:
248
Dimensions:
22.8 x 18.8 centimeters (0.57 kg
Genre:
Cooking, Food & Drink, Canning & Preserving, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 4 working days
£21.12

Description

Discover the art of baking with homemade preserves in this unique cookbook. Camilla Wynne shares over 80 recipes that showcase her jams and marmalades, from sweet treats like Empire Cookies to savory delights like Black Forest Torte.

The book is divided into three categories: Standalones, Duets, and Containing Multitudes, each featuring a range of flavors and ingredients. Whether you're an experienced preserver or just starting out, Camilla's simple steps and recommended store-bought substitutes make it easy to get started. With recipes ranging from quick and easy to more complex creations, this cookbook is perfect for home bakers looking to expand their skills.

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