Paul Hollywood
How to Bake
- ISBN 13:
- 9781408819494
- author:
- Paul Hollywood
- format:
- HardBack
- publisher:
- Bloomsbury Publishing
- language:
- English
- Publication Year:
- 2012
- Pages:
- 304
- Dimensions:
- 24.4 x 18.6 x 3.2 cm
- Genre:
- Food & Drink, Cakes, baking, icing & sugarcraft, Food & Drink / Baking, Cooking / General, General, Cooking / Wine, Cooking, Food & Drink: General
- Condition:
- New
- Availability:
- Item usually sent within 2 working days
Description
Baking is an art that requires patience, skill, and practice, and renowned baker Paul Hollywood is here to share his expertise with you. In this comprehensive guide, he reveals the secrets of his craft, busting common myths and providing clear, easy-to-follow instructions for achieving success in the kitchen.
With a focus on fundamental techniques, Paul takes you through the process of making a wide range of delicious breads, pastries, cakes, and biscuits, from wholemeal loaf to triple layer chocolate cake. You'll learn how to make everyday treats like scones, croissants, and shortbread, as well as more complex creations like baklava and focaccia.
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