Fuchsia Dunlop
Every Grain of Rice
- ISBN 13:
- 9780393089042
- author:
- Fuchsia Dunlop
- format:
- HardBack
- publisher:
- W. W. Norton & Company
- language:
- English
- Publication Year:
- 2013
- Pages:
- 351
- Dimensions:
- 20.07 x 3.56 x 25.4 centimetres
- Genre:
- Cooking, Food & Drink, International, Asian,
- Condition:
- New
- Availability:
- Item usually sent within 6 working days
Description
Fuchsia Dunlop's Every Grain of Rice is a comprehensive guide to authentic Chinese home cooking. Trained in China's leading Sichuan cooking school, Dunlop shares her expertise in recipes that showcase the vibrant everyday cuisine of southern China, where vegetables take centre stage alongside small portions of meat and fish. This cookbook features a range of easy-to-make dishes, from stir-fried potato slivers with chili pepper to vegetarian "Gong Bao Chicken" and sour-and-hot mushroom soup. Dunlop also provides an introduction to key seasonings and techniques, along with clear instructions and stunning photography. Whether you're a beginner or an experienced cook, Every Grain of Rice offers a wealth of inspiration for introducing Chinese dishes into your daily cooking repertoire.
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