Shapin, Steven

Eating and Being: A History of Ideas about Our Food and Ourselves

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ISBN 13:
9780226832210
author:
Shapin, Steven
format:
Hardback
publisher:
University of Chicago Press
language:
English
Publication Year:
2024
Pages:
560
Dimensions:
21.3 x 15.5 x 3.6 centimetres (0
Genre:
Science, Medical, Nutrition,
Condition:
New
Availability:
Item usually sent within 7 working days
£27.40