Janny De Moor Suzanne Vandyck

Dutch & Belgian Food & Cooking

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ISBN 13:
9781846815867
author:
Janny De Moor Suzanne Vandyck
format:
Paperback
publisher:
Hermes House
language:
English
Publication Year:
2013
Pages:
256
Dimensions:
21.4 x 14.9 x 1.9 cm
Genre:
Food
Condition:
New
Availability:
Item usually sent within 20 working days
£22.44

Out of stock

Description

Discover the authentic tastes of two classic European cuisines with 150 delicious recipes from the Netherlands and Belgium.

This comprehensive guide explores regional ingredients and cooking techniques, bringing you step-by-step instructions for a wide range of dishes. With its clear format and stunning photographs, it's the perfect resource for anyone looking to explore the rich culinary heritage of these two countries.

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