Rachel Allen
Coast: Recipes from Ireland's Wild Atlantic Way
- ISBN 13:
- 9780007462438
- author:
- Rachel Allen
- format:
- HardBack
- publisher:
- HarperCollins
- language:
- English
- Publication Year:
- 2015
- Pages:
- 320
- Dimensions:
- 24.4 x 2.7 x 20 cm
- Genre:
- Food & Drink, National & International Cookery, Other European
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Discover the authentic flavours of Ireland's Wild Atlantic Way with Rachel Allen's Coast Recipes. This beautifully photographed cookbook takes you on a culinary journey along the west coast, from Cork to Donegal, showcasing traditional dishes made with fresh, local ingredients.
Rachel shares over 100 simple yet flavourful recipes, including Salmon Pâté and Pan Fried Brill with Watercress Butter, Irish Gingerbread, and Gin, Lemon and Milk ice cream. Alongside the recipes, she also shares stories of her travels, favourite places to stay, and the incredible local produce she samples.
Part travel journal, part cookbook, Coast Recipes is a personal and mouth-watering guide to the food and culture of Ireland's Wild Atlantic Way. With its stunning photography and authentic recipes, this book is perfect for anyone looking to explore the region's culinary heritage.
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