Shapiro, Contributor Paul

Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World

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ISBN 13:
9781501189098
author:
Shapiro, Contributor Paul
format:
Paperback
publisher:
Gallery Books
language:
English
Publication Year:
2018
Pages:
256
Dimensions:
22.9 x 15.2 x 2.3 centimetres (0
Genre:
Nonfiction
Condition:
New
Availability:
Item usually sent within 6 working days
£13.82

Description

Paul Shapiro presents a compelling vision for the future of food production in "Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World". This thought-provoking book explores the emerging field of cellular agriculture, where scientists are developing new ways to create meat without raising animals.

The author delves into the story behind this innovative approach, from the entrepreneurial visionaries to the scientific breakthroughs, and examines its potential impact on the business of food and agriculture. Shapiro argues that clean meat has the power to revolutionize dinner and the world, offering a more sustainable and efficient solution to our growing demand for protein.

With "Clean Meat", Shapiro provides a fascinating look at the future of food and the innovators who are working to transform the way we produce and consume meat. This book is an essential read for anyone interested in the intersection of science, technology, and sustainability.

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