Rankin, Neil

Low and Slow: How to Cook Meat

(No reviews yet) Write a Review
ISBN 13:
9781785030871
author:
Rankin, Neil
format:
HardBack
publisher:
Ebury Press
language:
English
Publication Year:
2016
Pages:
272
Dimensions:
19.7 x 2.8 x 25.4 cm
Genre:
Food & Drink, Barbecues, ,
Condition:
New
Availability:
Item usually sent within 10 working days
£27.50

Description

Low and Slow: How to Cook Meat by Neil Rankin is a comprehensive guide to achieving perfectly cooked meat every time.

Neil Rankin, a renowned chef and award-winning author, shares his foolproof methods for cooking meat to perfection. Drawing on his experience in the kitchens of Temper in London, he reveals the secrets behind tender, flavorful dishes that are sure to impress.

With this book, you'll learn how to cook steak, chicken, stews, and more using low and slow techniques that eliminate common mistakes and ensure consistently delicious results. Whether you're a seasoned chef or a beginner in the kitchen, Neil Rankin's expertise will help you take your cooking to the next level.

View AllClose

Related Products

Related Products

Cook Slow
Add to Cart
Quick view

Cook Slow

Edwards, Dean

£15.34
Slow cooking is a journey, not just a destination. For Dean Edwards, it's a way to transform basic ingredients into something special. This book shares 90 delicious slow cooker recipes, all with...
Slow Cooking for Two
Add to Cart
Quick view

Slow Cooking for Two

Press, Antares

£10.09
Slow Cooking for Two offers a convenient solution for busy couples looking to enjoy home-cooked meals without sacrificing time. This cookbook features 55 easy and delicious slow cooker recipes,...