Raichlen, Steven

Barbecue Sauces, Rubs, and Marinades - Bastes, Butter & Glazes, Too

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ISBN 13:
9781523500819
author:
Raichlen, Steven
format:
Paperback
publisher:
Workman Publishing
language:
English
Publication Year:
2017
Pages:
352
Dimensions:
22.61 x 17.53 x 2.54 centimetres
Genre:
Cooking, Food & Drink, Ingredients, Herbs & Spices
Condition:
New
Availability:
Item usually sent within 10 working days
£14.07

Description

Barbecue Sauces, Rubs, and Marinades--Bastes, Butters & Glazes, Too by Steven Raichlen Discover the secret flavor boosters that give grilled food its character and personality. This comprehensive cookbook features over 200 recipes for sauces, rubs, marinades, and more, drawing from a range of international cuisines. From Thai to Mexican, Indian to French, and American barbecue, there's something for every pitmaster looking to elevate their grilling game. With full-color photographs throughout, this updated edition of Steven Raichlen's encyclopedia of barbecue flavor boosters includes a full sampler of dinner recipes using the sauces. Whether you're a seasoned pro or just starting out, this book is the perfect companion for anyone looking to take their grilling to the next level.

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