Miriam Bacher , Franco Cogoli

Alpine Flavours: Authentic Recipes from the Dolomites, the Heart of the Alps

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ISBN 13:
9788895218465
author:
Miriam Bacher , Franco Cogoli
format:
HardBack
publisher:
Sime Books
language:
English
Publication Year:
2013
Pages:
288
Dimensions:
20.3 x 2.9 x 23.9 cm
Genre:
Travel & Holiday, Countries & Regions, Europe
Condition:
New
Availability:
Item usually sent within 10 working days
£21.04

Description

Discover the authentic flavours of the Dolomites, the heart of the Alps. This bilingual cookbook brings together 80 traditional recipes from the Italian region, passed down through generations and still enjoyed today.

The dishes featured in this book are rooted in farm cooking traditions, with a focus on hearty meat dishes, delicious first courses, sweet treats, and cold and warm delicacies. The stunning photographs provide a glimpse into the lives of the people who live and work in the Dolomites, showcasing the region's unique landscapes, products, and culture.

With its rich history and authentic recipes, Alpine Flavours is a must-have for anyone interested in exploring the cuisine of South Tyrol. Perfect for home cooks looking to try something new, this book offers a delicious journey through the flavours and traditions of the Dolomites.

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