Palmer, Ned
A Cheesemonger's History of The British Isles
- ISBN 13:
- 9781788161176
- author:
- Palmer, Ned
- format:
- Paperback / softback
- publisher:
- Profile Books Ltd
- language:
- English
- Publication Year:
- 2020
- Pages:
- 384
- Dimensions:
- 19.8 x 12.9 x 2.3 centimeters (0
- Genre:
- Cooking, Food & Drink, Ingredients, Natural Foods,
- Condition:
- New
- Availability:
- Item usually sent within 4 working days
Description
The story of the British Isles is deeply intertwined with its rich history of cheese-making. From the prehistoric Celts to the present day, this book explores how key moments and major currents in our history are reflected in the food we eat. It delves into the world of cheese, revealing how it is made, where to find the best varieties, and introducing the characters behind these artisanal foods. The book takes a fascinating journey through the history of cheese in the British Isles, showcasing the evolution of cheese-making techniques and the people who have shaped the industry. With its engaging narrative and accessible approach, this book is a must-have for anyone interested in food, history, and culture. By exploring the history of cheese, this book offers a unique perspective on the British Isles and its people. It is a fascinating read that will appeal to anyone with a passion for food, history, or simply learning about the world around them.
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