Parle, Andy

Wild Game Cookbook

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ISBN 13:
9781780191478
author:
Parle, Andy
format:
Paperback
publisher:
Southwater
language:
English
Publication Year:
2012
Pages:
96
Dimensions:
21.6 x 1.8 x 28.2 cm
Genre:
Food & Drink, Meals & Menus, Meat, Poultry & Game
Condition:
New
Availability:
Item usually sent within 4 working days
£9.56

Description

The Wild Game Cookbook offers a comprehensive collection of recipes for cooking game meat. Whether you're preparing your own freshly hunted kill or purchasing it from a butcher or game merchant, this book provides a wide range of dishes to suit all levels of experience.

From traditional roast birds and terrines to modern creations like squirrel skewers and venison chilli, the recipes in this cookbook cater to both classic and contemporary tastes. With its diverse selection of dishes, you'll find something to inspire your next cooking project.

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