Ernest Matthew Mickler

White Trash Cooking: 25th Anniversary Edition (Jargon)

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ISBN 13:: 9781607741879
author:: Ernest Matthew Mickler
format:: Spiral-bound
publisher:: Ten Speed Press 25th ed. edition
language:: English
Publication Year:: 2011
Pages:: 192
Dimensions:: 18.4 x 1.1 x 22.9 cm
Genre:: Food & Drink, National & International Cookery, , Ernest Matthew Mickler,White Trash Cooking: 25th Anniversary Edition (Jargon),Ten Speed Press,1607741873,978-1-60774-187-9,Cooking,Cooking / Wine,Cookbooks,Cooking, American - Southern style,American
Condition:: New
Availability:: Item usually sent within 10 working days

£17.75

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Description

Description

Ernest Matthew Mickler's White Trash Cooking celebrates 25 years of good eatin' with over 200 recipes and 45 full-color photographs. This original regional Southern cooking classic showcases the time-honored cooking and hospitality traditions of the region.

From hearty dishes like Tutti's Fancy Fruited Porkettes and Mock-Cooter Stew, to comforting sides like Bette's Sister-in-Law's Deep-Fried Eggplant and Cracklin' Corn Pone, to creative desserts like Irma Lee Stratton's Don't-Miss Chocolate Dump Cake, this cookbook is a treasure trove of Southern cuisine.

With a focus on using everyday ingredients and traditional techniques, White Trash Cooking is a must-have for anyone looking to explore the rich culinary heritage of the American South.

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