Doran, Allie

Venison Every Day

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ISBN 13:
9781645671244
author:
Doran, Allie
format:
Paperback
publisher:
Page Street Publishing Co.
language:
English
Publication Year:
2020
Pages:
160
Dimensions:
229mm / 203mm
Genre:
Cooking by Ingredient
Condition:
New
Availability:
Item usually sent within 6 working days
£16.67

Description

Discover the art of cooking venison with confidence, from tenderizing marinades to mouthwatering barbacoa. Allie Doran's expert guide covers a range of recipes, from hearty stews to impressive main courses, to help you make the most of your whole harvest.

With this comprehensive collection, you'll learn how to break down sinewy cuts and bring out the best in every piece of meat. From field dressing to serving, Allie Doran shares her expertise to ensure you're cooking game meals that are both delicious and easy to prepare.

Whether you're a seasoned cook or just starting out, this book has everything you need to take your venison cooking to the next level. With its practical recipes and helpful tips, you'll be able to create a wide range of dishes, from casual meals to impressive party dishes.

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