Biba Caggiano

Trattoria Cooking

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ISBN 13:
9780025202528
author:
Biba Caggiano
format:
Paperback
publisher:
Wiley, John & Sons, Incorporated
language:
English
Publication Year:
1992
Pages:
352
Genre:
Food Cookbooks
Condition:
New
Availability:
Item usually sent within 5 working days
£26.76

Description

Biba Caggiano's Trattoria Cooking is a cookbook that brings the authentic taste of Italy to your kitchen. With straightforward and easy-to-follow recipes, Biba shares her knowledge of traditional trattoria cooking, using simple yet wholesome ingredients.

From the author of The Italian Baker, Carol Field praises Biba's book for its "delicious-sounding recipes" and "good tips". Giuliano Bugialli notes that Biba has brought the trattoria scene to vivid life in her new book. For cookbook collectors and food enthusiasts alike, Trattoria Cooking is a must-have addition to any library.

With its Old World quality and authenticity, every dish in this book is sure to be a winner. Whether you're looking to explore the world of Italian cuisine or simply want to try something new, Trattoria Cooking has everything you need to get started.

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