Rayner, Jay

The Ten

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ISBN 13:
9780241976692
author:
Rayner, Jay
format:
Paperback
publisher:
Penguin UK
language:
English
Publication Year:
2017
Pages:
160
Dimensions:
4.25(w) x 7.25(h) x 0.35(d)
Genre:
Food & Drink
Condition:
New
Availability:
Item usually sent within 10 working days
£9.45

Description

Britain's culinary guide to living by new rules for food in the 21st Century. Jay Rayner brings us a set of hand-tooled commandments, combining reportage and anecdotes with recipes worthy of adoration. He deals once and for all with questions like whether it is ever okay to covet thy neighbour's oxen, eating with your hands and if you should cut off the fat. These new rules offer guidance on our relationship with food in this food-obsessed age. With 160 pages of reportage, anecdotes and recipes, Jay Rayner provides a fresh perspective on what and how we eat.

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