Quintero, Cristina

The Only Way To Make Bread

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ISBN 13:
9780735271760
author:
Quintero, Cristina
format:
Hardback
publisher:
Prentice Hall Press
language:
English
Publication Year:
2023
Pages:
40
Dimensions:
25.7 x 25.9 x 1 centimetres (0.5
Genre:
Children's, Fiction, Family,
Condition:
New
Availability:
Item usually sent within 10 working days
£14.54

Description

The Only Way to Make Bread by Cristina Quintero is a tasty celebration of all kinds of bread. This book explores different types of dough and the various ingredients used to make them, from sourdough to bannock to bao.

What makes bread-making unique is that there's no one 'right' way to do it. The recipe can be tailored to individual tastes and preferences, making it a fun and interactive experience for a broad range of readers.

This charming book is perfect for anyone who loves bread and wants to learn more about the different types and ingredients used in its creation.

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