Fagone, Michelle
The :
- ISBN 13:
- 9781507210413
- author:
- Fagone, Michelle
- format:
- Paperback / softback
- publisher:
- Adams Media Corporation
- language:
- English
- Publication Year:
- 2019
- Pages:
- 224
- Dimensions:
- 23.2 x 17.8 x 1.5 centimetres (0
- Genre:
- Cooking, Food & Drink, Appliance Cooking, Cooking, Food & Drink,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Discover the versatility and convenience of your air fryer with this comprehensive gluten-free recipe book. Featuring 175 easy-to-make recipes, including breakfast treats like lemon blueberry muffins and Mediterranean-inspired short ribs, as well as healthy snacks and desserts. From hearty appetizers to satisfying side dishes, this cookbook provides a wealth of inspiration for whole-food meals that cater to gluten-free diets. With the air fryer at its core, you'll find a wide range of recipes that showcase its capabilities, from cooking steak to tofu, bacon, and vegetables, as well as sweet treats. Perfect for those following a gluten-free diet or managing gluten intolerance, this cookbook is an invaluable resource for anyone looking to make healthy, delicious meals with minimal fuss.