Fagone, Michelle

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ISBN 13:
9781507210413
author:
Fagone, Michelle
format:
Paperback / softback
publisher:
Adams Media Corporation
language:
English
Publication Year:
2019
Pages:
224
Dimensions:
23.2 x 17.8 x 1.5 centimetres (0
Genre:
Cooking, Food & Drink, Appliance Cooking, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 10 working days
£12.98

Description

Discover the versatility and convenience of your air fryer with this comprehensive gluten-free recipe book. Featuring 175 easy-to-make recipes, including breakfast treats like lemon blueberry muffins and Mediterranean-inspired short ribs, as well as healthy snacks and desserts. From hearty appetizers to satisfying side dishes, this cookbook provides a wealth of inspiration for whole-food meals that cater to gluten-free diets. With the air fryer at its core, you'll find a wide range of recipes that showcase its capabilities, from cooking steak to tofu, bacon, and vegetables, as well as sweet treats. Perfect for those following a gluten-free diet or managing gluten intolerance, this cookbook is an invaluable resource for anyone looking to make healthy, delicious meals with minimal fuss.

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