Lepard, Dan
The Handmade Loaf: The book that started a baking revolution
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- ISBN 13:
- 9781784723347
- author:
- Lepard, Dan
- format:
- Paperback
- publisher:
- Octopus Publishing Group
- language:
- English
- Publication Year:
- 2017
- Pages:
- 192
- Dimensions:
- 202mm X 250mm
- Genre:
- Food & Drink, Cakes, baking, icing & sugarcraft, Food & Drink,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Dan Lepard's groundbreaking book on bread-making has already made a significant impact on the world of baking, with over 65,000 copies sold. This comprehensive guide shares Dan's stress-free techniques for creating delicious breads at home, using minimal kneading and gentle handling of the dough. With more than 75 recipes, from dark crisp rye breads to effortless multigrain sourdough, The Handmade Loaf is a valuable resource for anyone looking to improve their bread-making skills.
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