York, Miranda

The Food Almanac: Volume Two

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ISBN 13:
9781911682240
author:
York, Miranda
format:
Hardback
publisher:
Pavilion Books
language:
English
Publication Year:
2023
Pages:
208
Dimensions:
21.6 x 16.8 x 3.3 centimetres (2
Genre:
Cooking, Food & Drink, Events & Seasons, Entertaining,
Condition:
New
Availability:
Item usually sent within 10 working days
£18.24

Description

The Food Almanac 2 is a vibrant annual collection of recipes, stories, and poems that celebrate the joy of food. This latest installment in the series brings together a diverse mix of history, memoir, and cooking expertise, alongside seasonal recipes and menus. From the comfort of your own kitchen, you can embark on a seasonal journey of food and its many meanings. Within its pages, you'll discover a wealth of thought-provoking food writing, including seasonal three-course menus from esteemed food writers, as well as additional recipes from celebrated chefs and food experts. With its dynamic and diverse content, this book is an inspirational companion in the kitchen and a comforting read for the armchair cook. Miranda York, editor of At The Table, guides you through the year, accompanied by a talented cast of food writers, chefs, and poets. Whether you're looking for new ideas or simply want to enjoy the beauty of food, this book is a treasure trove of inspiration and nourishment.

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