Stephenson, Tristan

The Curious Bartender's Guide to Rum (The Curious Bartender)

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ISBN 13:
9781788792387
author:
Stephenson, Tristan
format:
Hardback
publisher:
Ryland, Peters & Small Ltd
language:
English
Publication Year:
2020
Pages:
160
Dimensions:
18.6 x 12.3 centimetres (0.34 kg
Genre:
Cooking, Food & Drink, Drinks, Alcoholic,
Condition:
New
Availability:
Item usually sent within 6 working days
£9.46

Description

Discover why rum is gaining popularity as a sought-after spirit with Tristan Stephenson's comprehensive guide. This book explores the history of rum, from its humble beginnings to its current status as a premium product. Tristan Stephenson delves into the fascinating world of rum, uncovering its complex past and its transformation over time. You'll learn about the science behind rum production, including the process of sugar cane and molasses fermentation, distillation, and unique ageing techniques. The book also features expertly crafted cocktails, such as the Mai Tai and Mojito, as well as Brazil's famous Caipirinha and Batida recipes. With this guide, you'll gain a deeper understanding of rum and its many uses in mixology. Perfect for those looking to expand their cocktail repertoire or simply curious about the world of spirits.

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