Linda Doeser
The Asian Cook
- ISBN 13:
- 9781843092629
- author:
- Linda Doeser
- format:
- Paperback
- publisher:
- Anness Publishing
- language:
- English
- Publication Year:
- 2018
- Pages:
- 512
- Dimensions:
- 21.8 x 16.8 x 3.2 cm
- Genre:
- Food
- Condition:
- New
- Availability:
- Item usually sent within 4 working days
Description
Discover the diverse and exciting world of Asian cuisine with this comprehensive cookbook. Over 400 recipes from China, Malaysia, Indonesia, the Philippines, Vietnam, Japan, and the Indian subcontinent are presented in eleven easy-to-use chapters, each accompanied by step-by-step photographs. From familiar dishes like Beijing Duck and Chicken Chow Mein to lesser-known options that invite experimentation with new flavours and ingredients, this book offers a wealth of inspiration for adventurous cooks. The introduction provides helpful advice on techniques, such as seasoning and using a wok, while a glossary of ingredients helps you navigate the world of Asian cooking. With its stunning photographs and clear instructions, this cookbook is an invaluable resource for anyone looking to explore the rich culinary heritage of Asia.
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