Stuart, Thomas
Stuart's Fancy Drinks and How to Mix Them - Containing Clear and Practical Directions for Mixing all Kinds of Cocktails, Sours, Egg Nog, Sherry Cobblers, Coolers, Absinthe, Crustas, Fizzes, Flips, Juleps, Fixes, Punches, Lemonades, Pouss
- ISBN 13:
- 9781473328303
- author:
- Stuart, Thomas
- format:
- Paperback
- publisher:
- VINTAGE COOKERY BOOKS
- language:
- English
- Publication Year:
- 2015
- Pages:
- 138
- Dimensions:
- 21.6 x 14 x 0.8 centimetres (0.1
- Genre:
- History, General, Cooking, Food & Drink,
- Condition:
- New
- Availability:
- Item usually sent within 5 working days
Description
Stuart's Fancy Drinks and How to Mix Them A Reprint of the 1904 Edition by Thomas Stuart is a comprehensive guide to creating a wide range of cocktails and other mixed drinks. First published in 1904, this vintage book has been republished in an affordable, modern edition, complete with a specially commissioned new introduction on the history of bartending. The book contains a collection of recipes for various drinks, including those that were popular during the early 20th century. It is likely to be of interest to those who enjoy the history of cocktails and are looking for a unique insight into the world of mixology. This reprint of the 1904 edition is a rare opportunity to own a piece of cocktail history, and is sure to be a valuable addition to any collection of vintage cookbooks or bartending guides.
Related Products
Related Products
JAMAICAN COCKTAILS AND MIXED DRINKS
Henry
Fever-Tree Easy Mixing: More than 150 Quick and Delicious Mixed Drinks and Cocktails
Limited, FeverTree
Cure: New Orleans Drinks and How to Mix 'Em
Bodenheimer, Neal
101 Mistakes All Golfers Make (and how to fix them)
Sherman, Jon
The Wildcrafted Cocktail: Make Your Own Foraged Syrups, Bitters, Infusions, and Garnishes; Includes Recipes for 45 One-Of-A-Kind Mixed Drinks
Zachos, Ellen