Michael Gibney
Sous Chef: 24 Hours in the Kitchen
- ISBN 13:
- 9781782112549
- author:
- Michael Gibney
- format:
- Paperback
- publisher:
- Canongate Books
- language:
- English
- Publication Year:
- 2015
- Pages:
- 240
- Dimensions:
- 12.9 x 1.5 x 19.8 cm
- Genre:
- Food & Drink, Food & Travel Writing,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Behind the swinging doors of a busy restaurant kitchen lies a world of high-pressure cooking and camaraderie. Michael Gibney takes you through an intense 24-hour period, from morning prep to the adrenaline rush of service. With meticulous detail and humour, he shares the realities of running a kitchen, making this a worthwhile read for anyone interested in the culinary industry.
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