Ali, Barlin

Somali Cuisine

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ISBN 13:
9781425977061
author:
Ali, Barlin
format:
Paperback
publisher:
AuthorHouse
language:
English
Publication Year:
2007
Pages:
100
Dimensions:
216mm X 280mm
Genre:
National & Regional Cuisine
Condition:
New
Availability:
Item usually sent within 3 working days
£22.37

Description

This comprehensive cookbook showcases traditional Somali cuisine, passed down through generations of women. With over 70 recipes and more than 90 colorful photographs, you'll discover the authentic flavors of Somalia.

From appetizers to desserts, this book takes you on a culinary journey through the heart of Somali culture. The author has adapted traditional cooking methods for the modern American kitchen, ensuring that every recipe is accessible and delicious. With suggestions on complementary dishes, you can explore the full range of Somali cuisine with confidence.

Whether you're interested in exploring African food or simply looking to try something new, this cookbook offers a unique perspective on the region's rich culinary heritage. With its clear instructions and beautiful photographs, "Somali Cuisine" is an excellent resource for anyone looking to cook authentic Somali dishes at home.

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