8958 results for 'Cooke, Barbara'

Trisha Yearwood invites you into her kitchen for a feast of flavorful meals and heartwarming personal anecdotes. Her recipes are dedicated to her loved ones, from hearty breakfasts like Garth's...

Ayurvedic Cooking for Self-healing by Usha Lad and Vasant Lad is an authentic guide to the Ayurvedic approach to food and cooking. This comprehensive cookbook explores the role of food in maintaining...

Discover the authentic taste of Nigeria with this beginner's guide to Nigerian cooking. With over 35 recipes and more than 400 beautiful photographs, you'll be able to master the art of traditional...

The Duke of Buckhurst has long sworn that he will never marry. His reputation as a charming but unattainable bachelor is well-known to those in high society, who are drawn to his charismatic presence...

For those who love nothing more than a perfectly cooked steak, this cookbook is a must-have. Jess Pryles shares her expertise in meat cooking, from slow-smoked barbecue ribs to expertly grilled...

Pulp: A Practical Guide to Cooking with Fruit by Abra Berens is a comprehensive cookbook that explores the world of fruit in savory dishes. With over 215 recipes and variations, this book takes you...

Laurie Colwin's second collection of food writing, More Home Cooking, offers a warm and engaging exploration of cuisine and the kitchen. In this delightful mix of recipes, advice, and personal...

Simple, seasonal home cooking is at its best in this collection of recipes from Kate Humble's kitchen table. With over 100 dishes to try, from breakfast to dinner and everything in between, this book...

Discover the convenience of oven-cooked fish with Lola Milne's 60 fuss-free recipes. Perfect for those who want to cook fish quickly and easily, these dishes are designed to be prepared and cooked in...

Fish for Dinner: Delicious Seafood Recipes to Cook at HomeNathan Outlaw's new collection of simple, delicious fish dishes is perfect for home cooks looking for easy seafood recipes. With a focus on...

Cooking for Your Kids At Home with the World's Greatest Chefs brings together 100 home-cooking recipes from world-famous chefs who cook for their children at home. Charming first-person stories offer...

Learn the basics of cooking with confidence and create delicious food at home. This comprehensive cookbook covers the essential skills and recipes that every home cook needs to know. From making...

Dairy-Free Keto Cooking offers a comprehensive approach to restoring health and wellness through delicious, low-carb, high-fat recipes. Kyndra Holley provides a dairy-free keto roadmap using...

Harold McGee's comprehensive guide to cooking, Keys to Good Cooking, offers expert advice for food lovers and cooks of all types. A trusted resource for selecting, preparing, and presenting a wide...

Colu Cooks Easy Fancy Food is a collection of sophisticated recipes for everyday dinners. With over 15 years of experience in the food industry, Colu Henry has developed an approach to cooking that's...

This book is about cultivating a positive relationship with food to nourish both body and brain. Juls Abernethy shares her expertise in creating delicious and nutritious dishes, free from dieting...

The Camden housing projects, designed by Sydney Cook and his team in the 1960s and 1970s, are widely regarded as a landmark achievement in UK urban planning. These iconic schemes, including Alexandra...

Tartine All Day: Modern Recipes for the Home Cook offers a comprehensive repertoire of wholesome, straightforward recipes for everyday meals. Elisabeth Prueitt's cookbook provides 200 recipes,...

Czech & Slovak Food & Cooking brings to life the hearty, wholesome meals of two long-connected countries at the heart of Europe. This authentic guide features over 75 traditional recipes, accompanied...

Tender Volume II: A Cook's Guide to the Fruit Garden is a comprehensive guide to cooking with fruit. Nigel Slater shares over 300 recipe ideas and stories from his own experiences growing fruit in...

Kimbal Musk's cookbook shares the principles that led to the opening of his restaurant twenty years ago: cooking with thoughtfulness and care for others. This approach has been at the core of The...

The Campfire Cookbook offers more than 80 recipes for cooking outdoors, perfect for al fresco eating. From traditional campfire favourites like BBQ chicken and corn on the cob to sweet treats like...

Rice & Curry: A Culinary Journey Through Sri Lanka Discover the authentic flavors and traditions of Sri Lankan home cooking with this comprehensive guide. Well-researched and easy-to-follow recipes...

Lisa Faulkner shares her favourite recipes in this collection of over 120 dishes perfect for family gatherings and casual meals. From comforting Sunday morning fare to quick weeknight options, every...

Charlie Cook's Favourite Book is a joyful celebration of the joy of books and reading, featuring a stunning redesigned cover and beautiful finish. This board book format is perfect for younger...

Advanced home cooks looking to elevate their meals will find inspiration in this cookbook. TikTok sensation and professional chef Sad Papi shares his secrets for cooking like a pro, making it easy to...

Learn to cook with confidence and make delicious food in no time. Super Simple Cooking for Kids features 50 easy-to-follow recipes that are perfect for beginners.This kid-friendly cookbook is...

Konditor and Cook's Deservedly Legendary BakingExperience the iconic London bakery's signature style and wit in their long-awaited baking book. With 100 recipes, including Magic Cakes, Dodgy Jammers,...

Stanley Tucci shares his passion for traditional and modern Italian cooking in this family-friendly cookbook, featuring recipes from his childhood and those of his British wife, Felicity Blunt.From...

First published in 1951, French Country Cooking introduced Britain to the rich culinary heritage of France's provinces and regions.Elizabeth David's groundbreaking book weaves together recipes from...

The Little Cook Book of Email Marketing by Thom Poole is a lighthearted exploration of email marketing. Part of a series that approaches business topics in an approachable way, this book offers...

Justine Cooks: A Cookbook Recipes (Mostly Plants) for Finding Your Way in the Kitchen by Justine DoironA comprehensive guide to plant-forward cooking, featuring 110 approachable and innovative...

Salt. Butter. Bones: Mastering the Art of Great CookingNicole Pisani shares her treasured collection of recipes, influenced by the many countries she's cooked in and the chefs she's worked with. This...

Slow Cooker Cooking Gluten Sugar Dairy Free by Michelle E. Deberge offers a collection of 75 healthy recipes tailored for those following a gluten-free, sugar-free and dairy-free diet. This...

The Scandinavian Cookbook: Fresh and Fragrant Cooking of Sweden, Denmark, and Norway brings together more than 150 recipes from these three countries, beautifully illustrated with over 800...

The Complete Guide to Microwave Cooking is a practical handbook that showcases the versatility of microwave cooking. With over 650 color illustrations and 256 pages of expert guidance, this book...

The Journals of Captain Cook by James R. Cook This collection of journals chronicles three famous expeditions to the Pacific Ocean between 1768 and 1779, led by Captain John Cook. In these voyages,...

Practically Pagan - An Alternative Guide to Cooking is a seasonal cookbook that celebrates the changing of the year with family-style, no-fuss recipes. Rachel Patterson shares her approach to cooking...

Be a Rock Star in Your Kitchen with Home-cooked Meals from Scratch! Shereen Pavlides, a popular cooking personality, brings her confidence-building approach to cooking from scratch to your kitchen...

Cooking Vegan: Healthful, Delicious and EasyThis comprehensive guide helps you understand how to use plant-based foods to sustain and maintain good health. Internationally renowned vegan dietitian...

Birmingham Cook Book: A Celebration of the Region's Finest Food and Drink Discover the rich culinary heritage of Birmingham, from beloved household staples to Michelin-starred restaurants. This...

This comprehensive guide to vegan cooking and gardening shows you how to produce and enjoy delicious, healthy food all year round. Learn how to grow a wide range of fruits and vegetables at home,...

This is a cookbook that everyone should have in their kitchen. Joe Trivelli, co-head chef of the River Café, brings up-to-date traditional Italian food alongside his own inventive creations. The...

The Slow Cook Book 200 Oven and Slow Cooker Recipes by Heather Whinney offers a convenient solution for busy home cooks. With no-fuss recipes for comforting meals, you can simply add ingredients to a...

Cooking has been at the heart of human evolution for millions of years. In "Catching Fire", Richard Wrangham presents a groundbreaking theory: that cooking, rather than fire itself, was the key to...

Charlie Cook's Favorite Book is a humorous tale that celebrates the joy of reading and books. A pirate has a favorite book about Goldilocks, who in turn has a favorite book about a knight.The story...

Discover the authentic tastes of two classic European cuisines with 150 delicious recipes from the Netherlands and Belgium.This comprehensive guide explores regional ingredients and cooking...

This comprehensive guide to outdoor kitchen cooking features 80 recipes from Eric Werner's award-winning restaurant Hartwood in Tulum, Mexico. Werner shares his secrets for simple, unrestricted,...

The Open Fire Cookbook offers a wealth of outdoor cooking recipes, covering everything from meat and seafood to vegetables and sides. With over 100 recipes to choose from, this comprehensive guide is...

Plan and prepare delicious holiday meals with ease. This comprehensive guide covers 100 hassle-free recipes for Christmas celebrations, from appetizers to desserts.Get expert tips and step-by-step...

Experience the vibrant flavours of Italy's seasonal produce in this beautiful collection of recipes. Chef and food writer Olivia Cavalli brings together traditional and contemporary creations,...

Discover the authentic flavors of Japanese home cooking with Sonoko Sakai's comprehensive guide. This book brings together the essential ingredients, techniques, and recipes to help you cook with...

Discover vibrant, simplified recipes for everyday cooking with Donal Skehan's Everyday Cook. This comprehensive cookbook offers a collection of classic recipes, perfect for busy home cooks looking...

Your next home-cooked meal is just 30 minutes away. This beginner-friendly cookbook offers easy recipes and practical tips to help you master essential cooking techniques and get started with cooking...

Transform your cooking with the magic of spices. Mastering Spice Recipes and Techniques to Transform Your Everyday Cooking is a comprehensive guide that shows you how to elevate any dish using 250...

This comprehensive box set offers a fresh approach to food that's perfect for busy cooks. With recipes using just three or four ingredients, you can achieve maximum flavour with minimal effort.Each...

Discover the Power of Spices in Your Cooking Beginner's Guide to Cooking with Spices is an introduction to the world of spices and herbs, exploring their history, uses, and medicinal properties...

Pam Anderson's comprehensive cookbook offers a modern approach to mastering essential cooking techniques. By focusing on versatile methods and adaptable recipes, home cooks can create simple yet...

Introducing Chop, Cook, Yum! from the Cool Food School, a fun and informative first cookbook for children. Written by Deirdre Doyle, this uniquely Irish cookbook is packed with over fifty...

Discover the authentic flavours of Hungary with this comprehensive cookbook. With 65 step-by-step recipes and over 300 photographs, Silvena Johan Lauta takes you on a culinary journey through Central...

Deliciously simple cooking and baking with nuts and seeds is at your fingertips. In a Nutshell brings together over 250 recipes that showcase the culinary and cultural history of these nutritious...

Vietnamese Simple Vietnamese Food to Cook at Home by Uyen Luu is a comprehensive guide to the joys of Vietnamese cooking. With over 85 easy-to-make recipes, this book showcases the authentic taste...

Nancy Drew and the Clue Crew are on a mission to uncover the truth behind the mysterious sabotage at Kid Kuisine cooking camp. When the treats don't turn out as expected, from salty brownies to...

Sam Zien's "Recipes with Intentional Leftovers" offers 20 master recipes to help you cook in bulk and reduce food waste. With these simple and quick dishes, you can transform last night's meal into...

Discover the simplicity and charm of French cooking in this engaging cookbook. Chef, restaurateur, and author X. Marcel Boulestin shares over 300 delicious recipes that dispel the myth that French...

Root to Leaf: A Southern Chef Cooks Through the SeasonsThis beautifully designed cookbook celebrates the world of fresh produce with mouthwatering recipes that make the most of available ingredients...

Learn from a seasoned cook's years of experience with 500+ practical tips and techniques to improve your cooking skills.This comprehensive guide covers various aspects of cooking, including...

Discover the art of French cooking with this comprehensive cookbook. Inside, you'll find a collection of traditional and modern recipes that showcase the country's rich culinary heritage. From...

Petal, Leaf, Seed: Cooking with the Treasures of the GardenThis beautifully illustrated cookbook explores the flavors and ingredients found in the garden. Divided into three sections, each one covers...

Sud de France: The Food and Cooking of LanguedocThis collection of recipes reflects Caroline Conran's years of travel, conversation, cooking, eating, and drinking in the south of France. The region...

Bong Appétit: Mastering the Art of Cooking with Weed is a comprehensive cookbook that showcases 65 sophisticated recipes for sweet and savory dishes, as well as cocktails. Drawing inspiration from...

Alistair Cooke's America: A Personal History This is Alistair Cooke's personal history of America, a comprehensive and engaging guide to the country's development over 200 years. Written with...

Cherries and Mulberries Growing and Cooking is a comprehensive guide to enjoying these delicious fruits throughout the year. With over fifty recipes, from cherry sangria to winter dishes like braised...

Discover the vibrant cuisine of Chile with 60 delicious recipes from Boris Basso Benelli. This unique and flavorful cookbook showcases the country's diverse ingredients, from seafood to grass-raised...

A beautifully crafted culinary memoir, The Alice B. Toklas Cook Book is a celebration of a lifetime in pursuit of culinary delights. Written by Alice B. Toklas, this book memorializes meals and...

What Einstein Told His Cook: Kitchen Science ExplainedThis engaging compendium answers common questions about food and cooking, revealing the science behind everyday culinary practices. From the...

Warmly baked bread straight from your oven - there's nothing quite like it. With Monica Hailes Cooking School: Bread for the Thermomix, you'll find 20 tried and tested recipes to get you started...

Discover the versatility and flavour of nuts with this comprehensive guide. Nuts Growing and Cooking includes over seventy recipes, from spiced pecan salads to walnut cakes, as well as tips on...

The New Newlywed Cookbook offers 100 recipes for couples to cook together, from romantic meals to easy parties. Written by married partners who have been cooking together for nine years, this...

The Wellness Principles: Cooking for a Healthy Life by Gary Deng MD, PhD is an accessible guide to healthy living through nourishing home cooking. With 100 delicious tried-and-tested recipes, Dr Deng...

Indian Kitchen by Maunika Gowardhan is a comprehensive guide to cooking Indian food at home. Growing up in Mumbai, Maunika learned the secrets of home cooking, which she now shares with recipes for...

This groundbreaking cookbook celebrates contemporary Black cooking with 150 delicious recipes. For too long, the story of American food has been missing the contributions of Black cooks and creators...

Cured is a master class on cooking with pickles, jams, preserves, sauces, and more. With 150+ recipes, you'll discover how to transform everyday meals into something new and exciting.Author Steve...

Billy Bramble is the boy who knows he's not the best at everything. He's not the best at using nice words, and he's not the best at being tidy. But he's got a secret helper - an invisible dog named...

The Vegan Family Cookbook offers more than 100 simple and balanced recipes to make affordable plant-based family meals. Anna Pippus shares her approach to cooking, which involves daily themes such as...

The Kitchen & Garden Book of Herbs is a comprehensive guide to everything about herbs. With a visual directory of 250 varieties, gardening advice and recipes, this book covers it all.From growing...

This beautifully illustrated cookbook is produced in association with the Royal Botanic Gardens at Kew and is a great resource for anyone interested in growing and cooking their own fruit and...

The Endeavour Journals: A New Perspective on Captain Cook's Australian Voyage In 1770, the H.M. Bark Endeavour arrived in New Holland, marking the beginning of a pivotal moment in Australian history...

The Cook is a dark and sinister tale that begins in a vein of innocent fairy tale and ends with satanic revels. Harry Kressing's novel tells the story of Conrad, a mysterious figure who arrives in...

Explore the vibrant cuisine of Nigeria with Chop Chop, a comprehensive cookbook featuring 100 delicious recipes from across the country. Nigerian home cooking is a rich and diverse reflection of the...

Cooking with the Bible brings biblical feasts to life through recipes and stories from the Judeo-Christian scriptures. This book explores 18 meals described in the bible, including their historical...

James Cook's story is one of perseverance and dedication. Born in Jamaica, he moved to London at nine years old before going on to become a British and European boxing champion.However, Cook's life...

Ernest Matthew Mickler's White Trash Cooking celebrates 25 years of good eatin' with over 200 recipes and 45 full-color photographs. This original regional Southern cooking classic showcases the...

Cook-up in a Trini Kitchen is a unique cookbook that explores the cultural heritage of Trinidad and Tobago through its cuisine. The recipes reflect the country's diverse nationalities, offering a mix...

Cooking Greens on Fire offers a fresh take on outdoor cooking, showcasing 60 vegetarian recipes for the Dutch oven and grill. This comprehensive guide covers various degrees of difficulty, from...

Why We Cook: A Celebration of Women in FoodThis beautifully illustrated collection brings together the stories and recipes of over one hundred women who are changing the world of food. Featuring...

Introducing the No-Cook Cookbook - Turquoise: Galaxy, a practical and easy-to-follow guide to simple recipes that don't require any heat or cooking. Part of the popular Reading Planet series from...

Dianne Page's comprehensive guide to slow cooking has been a trusted resource for home cooks for many years. With over 100 traditional family recipes, this book is perfect for those new to slow...

Microwave Cooking Times at a Glance by Annette Yates is a practical guide for anyone with a microwave oven. This comprehensive book covers all microwave powers up to 1000W, featuring an A-Z listing...

Alex Guarnaschelli's Old-School Comfort Food shares her journey from passion for food to trained chef and home cook. Growing up in a household that cherished cooking, she developed a love for food at...