Ruhlman, Michael
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
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- ISBN 13:
- 9781416571728
- author:
- Ruhlman, Michael
- format:
- Paperback
- publisher:
- Scribner
- language:
- English
- Publication Year:
- 2010
- Pages:
- 272
- Dimensions:
- 21.4 x 14.2 x 1.7 cm
- Genre:
- Cooking / Reference
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Michael Ruhlman's groundbreaking book reveals the fundamental truth of cooking: it's not about recipes, but about basic ratios and techniques that bring all food together. By understanding these simple proportions, you can unlock a world of culinary possibilities.
From the ratio of ingredients that makes a basic cookie dough to the proportions that create a versatile biscuit or a tangy vinaigrette, Ruhlman shows how ratios are the starting point for countless variations. With this knowledge, you can experiment with confidence, knowing that the building blocks of cooking are within your grasp.
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