Jackson, Alex
Provencal
- ISBN 13:
- 9781911682721
- author:
- Jackson, Alex
- format:
- Hardback
- publisher:
- Pavilion Books
- language:
- English
- Publication Year:
- 2022
- Pages:
- 256
- Dimensions:
- 25.2 x 19.5 x 2.7 centimetres (0
- Genre:
- Cooking, Food & Drink, International, French,
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
Alex Jackson's love affair with French cuisine and culture is the inspiration behind this cookbook. Through his restaurant, Sardine, he serves dishes inspired by Provence, and in "Provencal", he shares how to recreate these feasts at home.
Organized by season, each chapter features a grand bouffe - a set menu for a feast - that showcases the beauty of French cooking. From hearty autumnal dishes to elegant springtime menus, Alex's recipes are designed to be both satisfying and beautiful.
With a focus on composition and creativity, "Provencal" is not just a cookbook, but an invitation to create your own special occasions. With a foreword by Diana Henry, this book is perfect for anyone looking to elevate their cooking and bring people together around the table.
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