Ray Lampe
Pork Chop
- ISBN 13:
- 9781452113678
- author:
- Ray Lampe
- format:
- HardBack
- publisher:
- Chronicle Books
- language:
- English
- Publication Year:
- 2013
- Pages:
- 128
- Dimensions:
- 21 x 2.5 x 23.5 cm
- Genre:
- Food & Drink, Meals & Menus, Meat, Poultry & Game
- Condition:
- New
- Availability:
- Item usually sent within 20 working days
Description
Pork chops are a versatile and satisfying choice for everyday meals. Ray Lampe shares his expertise in 60 mouthwatering recipes that showcase the versatility of this cut, from Balsamic and Vanilla-Glazed Pork Chops to Spicy Pork Chop Lettuce Wraps.
With a range of cooking styles covered, including batter and fry, marinate and grill, simmer and braise, this cookbook is a valuable addition to any kitchen where meat is the main event. Whether you're looking for new ideas or ways to prepare a familiar favourite, these recipes offer inspiration and guidance.
Hardcover edition of 128 pages, published in 2013, makes for a comprehensive guide to cooking with pork chops.