Heid E Erdrich

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ISBN 13:
9780873518949
author:
Heid E Erdrich
format:
Paperback
publisher:
Minnesota Historical Society Press (US)
language:
English
Publication Year:
2013
Pages:
224
Dimensions:
19 x 2.3 x 22.9 cm
Genre:
Society, Politics & Philosophy, Social Sciences, Multicultural Studies
Condition:
New
Availability:
Item usually sent within 7 working days
£18.98

Description

Discover the rich culinary heritage of indigenous peoples in the Upper Midwest with this collection of home-tested recipes and stories.

Heid E. Erdrich shares sixty authentic dishes, including Ramp Kimchi, Three Sisters Salsa, Manoomin Lasagna, and Venison Mole Chili, which showcase the crucial role local foods play in cultural and economic survival.

This book offers a unique insight into the traditional cuisine of regional tribes, such as Ho-Chunk, Menominee, Potawatomi, and Mandan, and highlights the innovative ways that indigenous cooks have adapted to changing circumstances.

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