Ballardin, Marcelo

Oak. Marcelo

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ISBN 13:
9789401486552
author:
Ballardin, Marcelo
format:
Hardback
publisher:
Lannoo
language:
English
Publication Year:
2023
Pages:
192
Dimensions:
28.4 x 22.6 x 2 centimetres (1.0
Genre:
Cooking, Food & Drink, International, Cooking, Food & Drink,
Condition:
New
Availability:
Item usually sent within 10 working days
£29.58

Description

Marcelo Ballardin's first book shares recipes for amazing dishes you can prepare at home. As head chef of Oak in Ghent, Marcelo has gained international recognition for his fusion culinary talents, earning a Michelin star and a 16 out of 20 Gault Millau score.

The result is simple yet powerful cooking with striking combinations using recognizable ingredients. The Brazilian/Italian blood of Marcelo's culinary style, combined with his travel experiences and the international appearance of his kitchen team, gives Oak its unique DNA.

With exciting personal creations that draw on South American and Asian culinary traditions, this book showcases Marcelo's unusual combinations and technical finesse. A must-have for anyone looking to explore new flavors at home.

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