Buckland, Helen

My Revision Notes

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ISBN 13:
9781471885396
author:
Buckland, Helen
format:
Paperback
publisher:
Hodder Education
language:
English
Publication Year:
2017
Pages:
120
Dimensions:
29.8 x 21.1 x 0.8 centimetres (0
Genre:
Cooking, Food & Drink, Cooking, Methods,
Condition:
New
Availability:
Item usually sent within 10 working days
£14.86

Description

Help you prepare for the WJEC Eduqas GCSE Food Preparation and Nutrition exam with this revision guide.

This study aid provides detailed notes and guidance to help you master the key concepts and skills required for success in the exam.

With clear explanations and practical advice, this book will support your revision and help you achieve a good grade.

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