Hyams, Michael

Mushroom Cookbook

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ISBN 13:: 9780754832867
author:: Hyams, Michael
format:: Hardback
publisher:: Lorenz Books
language:: English
Publication Year:: 2017
Pages:: 256
Genre:: Cooking, Food & Drink, Ingredients, General,
Condition:: New
Availability:: Item usually sent within 4 working days

£14.14

Current Stock: 5

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Description

Description

Discover the fascinating world of mushrooms with this inspiring new cookbook. A comprehensive guide to edible wild and cultivated mushrooms, it showcases a stunning collection of creative recipes to cook with them. The book features a beautiful and informative portrait gallery of the different mushrooms, offering culinary suggestions and ideas for making the most of each one. The 50 delicious recipes are grouped seasonally, with dishes such as Pulled Rabbit, Morel Ravioli, and Kale and Shiitake Soup. From hearty main courses to flavorful soups and tasty burgers, this cookbook provides a wealth of inspiration for home cooks looking to explore the world of mushrooms.

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