Wakerhauser, Cheryl

Modern French Pastry: Innovative Techniques, Tools and Design

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ISBN 13:
9781624144370
author:
Wakerhauser, Cheryl
format:
HardBack
publisher:
Page Street Publishing
language:
English
Publication Year:
2018
Pages:
208
Dimensions:
8.10(w) x 9.10(h) x 0.80(d)
Genre:
Baking
Condition:
New
Availability:
Item usually sent within 20 working days
£20.30

Description

Master the art of modern French pastry with expert guidance from Cheryl Wakerhauser.

Learn to craft bold flavors and textures into stunning cakes, tarts, and pastries with the help of a renowned chef and pastry expert. This comprehensive guide breaks down complex techniques into easy-to-follow sub-recipes, allowing you to create impressive desserts with confidence.

From sweet tart dough and caramelized pears to miniature éclairs and signature desserts, every recipe is designed to be flexible and adaptable, so you can experiment and create your own unique creations.

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