Hankins, Ashley
Make It Vegan: From Quick & Easy to Deep-Fried & Delicious
- ISBN 13:
- 9781628604337
- author:
- Hankins, Ashley
- format:
- Paperback
- publisher:
- Victory Belt Publishing
- language:
- English
- Publication Year:
- 2021
- Pages:
- 272
- Dimensions:
- 23.1 x 19.1 x 2 centimetres (0.7
- Genre:
- Cooking, Food & Drink, Ingredients, Vegetarian,
- Condition:
- New
- Availability:
- Item usually sent within 7 working days
Description
Transform your kitchen with vegan versions of your favourite comfort foods. Ashley Hankins shares 75 recipes that mimic the familiar tastes of traditional dishes, but with plant-based ingredients and creative substitutes. From breakfast to dinner, enjoy mouthwatering options like savory chick'n sandwiches, saucy pulled "pork" sliders, and decadent spaghetti Bolognese. Each recipe is designed to be easy to make and packed with nutrients from a plant-based diet. Ashley's recipes are infused with her own life experiences, featuring dishes inspired by Mexican and Louisiana cuisine. With this cookbook, you'll find something for everyone - kids and meat-eaters alike will discover new favourites among these delicious options. Sample recipes include Cheddar-Jalapeno Biscuits & Chorizo Gravy Monte Cristo French Toast Nachos Al Pastor BBQ Chick'n Salad Hearty Hamburger Soup Meatball Banh Mi Pesto Linguine with Seared "Scallops" Beefy Skillet Cobbler Chili Verde Enchiladas.
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