Serpico, Peter
Learning Korean: Recipes for Home Cooking
- ISBN 13:
- 9781324003229
- author:
- Serpico, Peter
- format:
- Hardback
- publisher:
- WW Norton & Co
- language:
- English
- Publication Year:
- 2022
- Pages:
- 240
- Dimensions:
- 26.2 x 21.1 x 2.3 centimetres (0
- Genre:
- Cooking, Food & Drink, International, Asian,
- Condition:
- New
- Availability:
- Item usually sent within 3 working days
Description
Unlock the flavors and techniques of Korean home cooking with this insightful cookbook. Chef Peter Serpico shares his philosophy of eating and personal journey into food, along with 100 recipes that promise satisfaction and comfort for cooks of all backgrounds.
The heart of every meal in Korean cuisine is kimchi and white rice, and once you master their perfect marriage of flavor, the universe of wholesome, vegetable-centric cooking will open up. From Instant Kimchi to Spicy Pork Rib Stew, and classic noodle and rice cake dishes with clever spins, this cookbook reveals new flavors and ways to enjoy one of the world's greatest cuisines.
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