Blanc, Raymond
Kitchen Secrets
- ISBN 13:
- 9781408816875
- author:
- Blanc, Raymond
- format:
- HardBack
- publisher:
- Bloomsbury Publishing
- language:
- English
- Publication Year:
- 2011
- Pages:
- 320
- Dimensions:
- 25.2 x 19.4 x 3.2 cm
- Genre:
- TV / celebrity chef cookbooks
- Condition:
- New
- Availability:
- Item usually sent within 2 working days
Description
Kitchen Secrets by Raymond Blanc is a comprehensive guide to creating delicious French-inspired dishes at home. With years of experience and a passion for cooking, Blanc has refined a range of recipes to ensure they are both achievable and impressive.
From classic dishes like watercress soup and confit salmon, to more complex recipes like cep ravioli and lamb cutlets, this book covers a wide range of cooking techniques and ingredients. With clear explanations and helpful hints, Blanc's recipes are designed to help cooks of all abilities produce consistently brilliant results.
With 16 chapters of recipes to try, Kitchen Secrets is a must-have for anyone looking to add a touch of French finesse to their cooking. Whether you're a seasoned chef or just starting out, this book is sure to provide inspiration and guidance for creating delicious meals at home.
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