Joachim, M J

Guide to Hot-Water-Bath Canning: 2nd Edition

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ISBN 13:: 9781976452574
author:: Joachim, M J
format:: Paperback
publisher:: Createspace Independent Publishing Platform
language:: English
Publication Year:: 2017
Pages:: 58
Dimensions:: 22.9 x 15.2 x 0.3 centimetres (0
Genre:: Cooking, Food & Drink, Canning & Preserving, ,
Condition:: New
Availability:: Item usually sent within 7 working days

£9.75

Current Stock: 5

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Description

Description

Hot-water-bath canning is an economical way to preserve home-prepared food. M. J. Joachim shares her knowledge and experience in this guide, which covers the history of canning and provides a step-by-step approach to making your own recipes. The 2nd edition includes three additional canning recipes. You'll learn how to purchase ingredients, prepare your food, and store your home-canned goods using hot-water-bath canning. This book offers valuable information for those looking to try this method of preservation. With its easy-to-follow instructions and practical recipes, this guide is a useful resource for anyone interested in home canning and the benefits it has to offer.

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