H Et Al Whinney
Gluten-free Cookbook
- ISBN 13:
- 9780241185674
- author:
- H Et Al Whinney
- format:
- Paperback
- publisher:
- DK
- language:
- English
- Publication Year:
- 2015
- Pages:
- 352
- Dimensions:
- 19.4 x 2.4 x 23.1 cm
- Genre:
- Food & Drink, Diets & Healthy Eating, Low Fat
- Condition:
- New
- Availability:
- Item usually sent within 10 working days
Description
A comprehensive and accessible guide to cooking gluten-free, perfect for those with coeliac disease or other gluten intolerances. With over 230 delicious recipes, this cookbook provides healthy and balanced meal options without compromising on flavour.
From a full guide to gluten-containing foods to creative ideas for storecupboard essentials, this book covers everything you need to know to tackle a varied and enjoyable gluten-free diet. The step-by-step guide to gluten-free baking also shows you how to make perfect pasta, bread, cakes, and pastry.
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