GENNAROS LIMONE

Gennaro Contaldo's vibrant Italian recipes celebrate the humble lemon, a fruit that has been an integral part of daily life on the Amalfi Coast for generations. Grown up with the sweet and aromatic Sfusato Amalfitano, Gennaro continued this tradition when he moved to the UK over 40 years ago, incorporating lemons into every aspect of his cooking and life. From adding a sliver of zest to his morning espresso to using the leaves to wrap meat and fish for extra flavour, Gennaro shows how lemons can be used in a multitude of ways. This inspiring book takes you on a journey through the world of lemons, with recipes that showcase their versatility and flavour. From Ravioli with Ricotta, Lemon and Mint, to Lemon Biscuits and Coffee and Lemon Semi-freddo, each dish is a testament to the power of this incredible fruit. With chapters covering small plates, vegetables, fish, meat, desserts, drinks, and preserves, there's something for everyone in this beautiful and inspiring homage to the lemon. With its clear instructions and mouth-watering recipes, Gennaro's Limoni Vibrant Italian Recipes Celebrating the Lemon is the perfect addition to any kitchen.