Jila DanaHaeri

From a Persian Kitchen: Fresh Discoveries in Iranian Cooking

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ISBN 13:
9781780768014
author:
Jila DanaHaeri
format:
HardBack
publisher:
I.B.Tauris
language:
English
Publication Year:
2014
Pages:
272
Dimensions:
20 x 2.8 x 25.5 cm
Genre:
Food & Drink, National & International Cookery, Middle Eastern
Condition:
New
Availability:
Item usually sent within 10 working days
£11.18

Description

Discover the vibrant flavors of Persian cuisine with this beautifully illustrated cookbook. From hearty winter dishes to crisp summer salads, Jila Dana-Haeri presents a unique guide to quintessential Iranian cooking, showcasing the diversity of regional ingredients and spices. With an emphasis on seasonal ingredients and fragrant herbs, this cookbook offers an enticing selection of recipes that are now accessible to cooks of all levels. Explore the sweet and sour flavors of the Northern Caspian Coast, the spicy and aromatic tastes of the South, and discover the fresh tartness of pomegranate seeds and the subtle perfume of saffron. Including over 100 mouth-watering recipes such as Apple Khoresh, Beetroot Pahti, and Biryani, this cookbook is a valuable resource for anyone looking to expand their cultural and culinary horizons.

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